Đậu Hũ Nhồi Thịt Sốt Cà Chua (Vietnamese Stuffed Tofu with Pork in Tomato Sauce)

This classic Vietnamese dish—đậu hũ nhồi thịt sốt cà chua—combines crispy golden tofu, savory ground pork, and a tangy tomato sauce for the perfect balance of comfort and flavor. It’s made with everyday pantry ingredients, no deep frying required, and comes together easily in one pan. With the umami richness of fish sauce and the sweetness of simmered tomatoes, it’s ideal for weeknight dinners, meal prep, or when you’re craving a nostalgic, home-style Vietnamese meal.